Don’t pick just any cookiespick the ones that won Shape Magazine’s coveted “Best Snack Award.” They are free of the eight most common food allergens (peanuts, tree nuts, eggs, dairy, wheat, soy, fish and shellfish) and gluten. Cookies are low sodium, certified organic (70%) and low glycemic. Certified a good source of whole grain: At least 9 grams per bag! These award-winning crunchy mini cookies taste great and are healthy for everyone, including those with special dietary needs. Made in a dedicated bakery free of peanuts, tree nuts, eggs, dairy, wheat and gluten, with carefully sourced and allergen-tested ingredients. These are sweetened in part with fruit juice. Winner of the Food and Beverage Product Innovations Award.